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Help meez continue to create great products!


At meez we're on a mission to revolutionize the way you work in kitchens around the world, and we need your help. If you have ideas about how we can improve our platform, add new functionality, or solve challenges that you face in the kitchen, we'd love to hear from you. Please submit your idea(s) below for our product team to consider with future releases.

Before submitting your feedback, please use the search field to check if a similar idea has already been submitted and vote for the existing idea rather than duplicate the request. More votes equal a higher priority on our product roadmap.

Note: Your submission will not be visible in our portal until it has been reviewed by our Product team.

Thanks for taking the time to share your feedback! We appreciate it.


- the meez product team

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Showing 51 of 51

The ability to turn an ingredient into a sub-recipe wherever it lives in an account or concept.

Right now the functionality of converting an ingredient into a recipe only applies to the ingredient in the recipe you are editing. What I am proposing is that we create an option to change that ingredient into a sub-recipe everywhere it exists in...
Fintan OHara 4 months ago in Ingredients 0 Accepted

Scaling a sub-recipe OPTIONAL

An option when you click the drop-down to view a sub recipe that says "Scale to parent recipe?" Often it is NOT necessary to scale the sub recipes, but there are many instances where it is extremely useful, and the savvy meez users know all they h...
sergio Hernandez 3 months ago in  0 Accepted

Add Prep Actions to My Recipes

I would like the option to add prep actions to recipes I create. For example, I can create prep actions like "sliced" or "diced" to a slab of bacon if it is a purchased ingredient. I cannot do the same if I make my own bacon in house. I would like...
Guest about 1 month ago in  0 Accepted

The ability to "pin" recipes to the top of a list or within a book

For within a book: prime or most frequently/important recipes could be accessed easily by end users. For within a list during recipe entry: it would be nice to pin a template or two to the top of the list for making easy copies.
Guest 2 months ago in  0 Accepted

The nutrition panel has a ‘print label’ button where you can print or save as pdf. But no easy ability to save as a picture (we use the nutrition labels on our site). Ideally we’d be able to get a .jpg file of the nutrition label that only has the 8 common allergens

the nutrition panel has a ‘print label’ button where you can print or save as pdf. But no easy ability to save as a picture (we use the nutrition labels on our site). Ideally we’d be able to get a .jpg file of the nutrition label that only has the...
Guest about 1 month ago in  0 Accepted

Use letters with accent marks in recipe name

Accent marks seem to get erased when uploading recipe names. Not really a need, but it would be nice to be able to copy a recipe name exactly as it is written. Example - created recipe, named "Sautéed Mushrooms". Hit "create recipe" button, the "é...
Guest about 1 month ago in  0 Accepted

Sort recipe book contents by "type"

when viewing the contents of a recipe book, the column header "type" should be clickable to sort the table by type.
Gabe Ross about 1 month ago in  0 Accepted

The ability to reassign concept ownership of recipes and docs in bulk

The user should be able to bulk select recipes and/or docs and reassign ownership (to a different concept) en masse.
Gabe Ross about 1 month ago in  0 Accepted

A user requesting an export should be able to choose what email address the export goes to.

Right now the export features will send the export to the account's email address. However, often times the email addresses are shared, or fake (FOH@restaurant.com) and the users don't have access. An improved solution is to give the exporter an o...
Guest about 2 months ago in  0 Accepted

Duplicate Recipe or Create Standard Steps

The ability to copy an ingredient or recipe (the way you can copy a google doc or a tab in a sheet) to carry all of the information over if I'm needing a different ingredient with the same or information (like copy a Bread, Sourdough ingredient if...
Kelly Fischer 3 months ago in  0 Accepted