At meez we're on a mission to revolutionize the way you work in kitchens around the world, and we need your help. If you have ideas about how we can improve our platform, add new functionality, or solve challenges that you face in the kitchen, we'd love to hear from you. Please submit your idea(s) below for our product team to consider with future releases.
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Allow me to select recipes first, then export the recipes costs. Additionally, it does not include our sell price. If I take the time to enter it into the recipe, it should be included in the report.
Reporting: I have over 70 recipes, but I only want to look at a handful. It does not allow me to select recipes first....then export what I need. Additionally, it does not include our sell price. If I take the time to enter it into the recipe, it ...
Deemphasize the ingredient detail page warning "This ingredient has not been mapped to an invoice / vendor ID# yet"
The red warning badge to the left of the ingredient name on the ingredient details page (only seen on ingredients without an Item ID#) is larger than other "warning" icons in the app - so it seems like it would be pretty important. When you click ...
Ingredient cost data should include location specific Vendor Name and Item ID
Currently, accounts with more than one location can only see the Vendor Name and Item ID from one of those locations on an ingredient's cost data - regardless of which location is selected. It is common for different locations to purchase from dif...
Users should be able to select which of their locations is the Default location for viewing in costing.
Each time a user looks at cost inside an ingredient or recipe, they must change the location from the dropdown menu at the right. There is currently no way to indicate or to change the default location setting.
merged ingredients should retain the most recent cost data
Currently, it looks like merging two ingredients that have cost data will keep the cost data from the "surviving" ingredient. If the cost data associated with the "sacrificial" ingredient is more recent, however, it would make sense to apply that ...