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Help meez continue to create great products!


At meez we're on a mission to revolutionize the way you work in kitchens around the world, and we need your help. If you have ideas about how we can improve our platform, add new functionality, or solve challenges that you face in the kitchen, we'd love to hear from you. Please submit your idea(s) below for our product team to consider with future releases.

Before submitting your feedback, please use the search field to check if a similar idea has already been submitted and vote for the existing idea rather than duplicate the request. More votes equal a higher priority on our product roadmap.

Note: Your submission will not be visible in our portal until it has been reviewed by our Product team.

Thanks for taking the time to share your feedback! We appreciate it.


- the meez product team

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Ingredients

Showing 20 of 104
10 VOTE

clone all prep actions from one ingredient to another

When creating new ingredients that are very similar to system ingredients, it would be very helpful if we could import all the prep actions from another ingredient to save time creating all new prep actions.
Gabe Ross 11 months ago in Ingredients 0 Accepted
3 VOTE

Custom Report: Export Doc that gives all the Vendor IDs that have been mapped to a single ingredient

For each ingredient in the account, there is a record of the Item ID and vendor name. Not necessarily cost tied to it.
Guest 4 months ago in Export / Ingredients 0 Future Consideration
2 VOTE

Add a filter for ingredients not connected to Nutrition

the workflow for Nutrition users would be greatly simplified if the ingredients table could be filtered by ingredients without Nutritional info
sergio Hernandez 3 months ago in Ingredients / Nutrition 0 Pushed to Feature
7 VOTE

The ability to turn an ingredient into a sub-recipe wherever it lives in an account or concept.

Right now the functionality of converting an ingredient into a recipe only applies to the ingredient in the recipe you are editing. What I am proposing is that we create an option to change that ingredient into a sub-recipe everywhere it exists in...
Fintan OHara 11 months ago in Ingredients 0 Accepted
1 VOTE

Deemphasize the ingredient detail page warning "This ingredient has not been mapped to an invoice / vendor ID# yet"

The red warning badge to the left of the ingredient name on the ingredient details page (only seen on ingredients without an Item ID#) is larger than other "warning" icons in the app - so it seems like it would be pretty important. When you click ...
Gabe Ross about 2 months ago in Costing / Ingredients 1
1 VOTE

"select all" checkbox should select all the items in the list, not just what is loaded into the display window

Table pages (recipes, recipe books, docs, ingredients, new purchase items) show the total number of items on the button, but when you use the "select all" checkbox at the top of the list, only the items loaded into the display window are selected....
Gabe Ross 2 months ago in Docs / Ingredients / Recipes / User Interface (UI) 0 Future Consideration
2 VOTE

Recipe export broken down by ingredient, supplier, item number, and quantity

an excel spreadsheet export format for each recipe that shows the ingredients used, supplier it's purchased from, item number, and quantity.
Guest 4 months ago in Export / Ingredients / Recipes 0 Future Consideration
1 VOTE

Include ingredient description and recipe comments in search function

The search function should include more of the places where customers put useful information. The ingredient description field is used to add purchasing info sometimes and the recipe comment feature would be more helpful if it were easier to find ...
Gabe Ross 2 months ago in Enhancement / Ingredients / Recipes / User Interface (UI) 0 Future Consideration
1 VOTE

Ingredient cost data should include location specific Vendor Name and Item ID

Currently, accounts with more than one location can only see the Vendor Name and Item ID from one of those locations on an ingredient's cost data - regardless of which location is selected. It is common for different locations to purchase from dif...
Gabe Ross 2 months ago in Costing / Export / Ingredients 1 Accepted
2 VOTE

Users should be able to select which of their locations is the Default location for viewing in costing.

Each time a user looks at cost inside an ingredient or recipe, they must change the location from the dropdown menu at the right. There is currently no way to indicate or to change the default location setting.
Sarah Hassler 5 months ago in Costing / Ingredients / Recipes / Security/Ownership 0 Future Consideration